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Current Illinois Specialty Crop Block Grant Projects
Grant Project Years 2025-2027
Grant Recipient |
Project |
Project Description |
Grant Amount |
Elawa Farm Foundation |
Expanding Access to Specialty Crop Education in Lake County, Illinois |
Elawa Farm Foundation will provide accessible (bilingual and ADA adaptive) specialty crop education for youth and adults across Lake County, Illinois. |
$65,826.00 |
Freeport Student Garden |
High Tunnel Production of Cucumbers and Tomatoes in Northern Illinois Extending Growing Season and Learning for Urban Youth
|
The Freeport Student Garden, working with University of Illinois Extension, will transition from conventional, field cucumber and tomato production to high tunnel production. Results of the transition will be shared with other specialty growers through publications. Students will have extended opportunities to see season extension and take a more active role in production during the school year. Students will develop skills using specialized equipment and use best practices for season extension. |
$43,047.76 |
Fuller Park Community Development |
Eden Place Farmers Fresh Market Co-Op |
Fuller Park Community Development's Eden Place Farm will create a fresh food market accessible five days a week to the surrounding communities of Fuller Park, Bronzeville and New City. |
$56,160.00 |
Gardeneers |
Growing Food + Equitable Justice for School Communities |
Gardeneers school garden and farm programs will increase 3,500 elementary and high school students’ knowledge, access and consumption of specialty crops in the City of Chicago. The school garden and farm sites will grow and harvest 6,500 pounds of specialty crops and give 500 local community members the opportunity to attend a garden workshop to gain knowledge about specialty crops. |
$41,965.00 |
Illinois Specialty Growers Association |
Illinois Specialty Crop Sustainability and Business Viability through Education and Outreach Conference and Resource Library |
The Illinois Specialty Growers Association (ISGA) will offer specialty crop farmers educational programs through their Illinois Specialty Crop Conference, virtual educational library and educational workshops to create in-depth educational resources for the specialty crop industry year-round. To maintain a successful and thriving operation, proactive farmers search for educational opportunities to improve farm viability. |
$115,000.00 |
Southern Illinois University |
Enhancing Food Safety of Fresh Produce by UV Assisted Washing and Surface Drying |
The Southern Illinois University seeks to develop technologies for UV-assisted washing and surface drying of fresh produce for helping small, socially disadvantaged and beginning farmers in Illinois to improve food safety and be FSMA compliant. Technologies will be demonstrated during a produce growers' workshop in southern Illinois and the knowledge will be disseminated through publications as extension fact sheets, scientific journals, YouTube videos, and presentations at the Illinois Specialty Crop Conference. Impact study will be conducted by pre and post project activity surveys of produce growers in Illinois. |
$67,140.00 |
|
A Simple and Rapid Pathogen Testing System for Microbial Food Safety Risk Reduction of Specialty Crops |
In this project, the University of Illinois researchers will develop a rapid method for agricultural water testing for small specialty crop growers and beginning farmers in Illinois to comply with FDA's Food Safety Modernization Act (FSMA) Produce Safety Regulations (PSR) water testing requirements. |
$64,679.00 |
University of Illinois Extension |
Establishing Best Practices and Evaluating Promising Varieties of Fresh Ginger Rhizome for Illinois Small Farm Production |
North, Central and Southern Illinois Extension staff will collaborate with specialty crop grower partners to identify and evaluate best practices across the state's diverse soils and climates. These include ginger seed-sourcing and pre-sprouting timelines, planting amendments, spacing, irrigation, fertility management, harvest protocols, post-processing and handling. The team will evaluate two cultivation environments for fresh ginger, protected culture and open field conditions. Research partners will share results with stakeholders during a proposed statewide ginger-growing field day, through newsletter articles, fact sheets, digital media and state conferences. |
$70,442.00 |
Grant Project Years 2024-2026
Grant Recipient |
Project |
Project Description |
Grant Amount |
Southern Illinois University |
A Solar Powered Mobile Cooler for Improving Food Safety and Shelf Life of Strawberry |
Southern Illinois University of Carbondale will develop a solar powered mobile system for postharvest strawberry handling to improve shelf life and prevent food born disease. |
$74,980.00 |
Gardeneers |
Gardeneers’ Growing Food + Equitable Justice |
Gardeneers partners with a network of partner schools, primarily on the West and South sides of Chicago, in low-income, under-resourced communities of color that face barriers to fresh, healthy food access. |
$50,000.10 |
Illinois Specialty Growers |
Illinois Specialty Crop Conference & Educational Series |
The Illinois Specialty Growers Association (ISGA) will offer specialty crop farmers educational programs through their Illinois Specialty Crop Conference, virtual educational library, and educational workshops to create in-depth educational resources for the specialty crop industry year-round. |
$100,800.00 |
The Experimental Station |
Expanding Knowledge Among Low-Income Clients of Specialty Crops Sold at the 61st Street Farmers Market |
The 61st Street Farmers Market, a program of Experimental Station, seeks to enhance and expand further its educational programming to rebuild local knowledge of the nutritional benefits and pleasure of consuming foods on the Illinois Specialty Crops list, as well as how to access, grow and prepare them. |
$44,529.00 |
Angelic Organics |
Increasing Access to Specialty Crops Among Underserved Communities Through Culturally Appropriate Market and Educational Opportunities in Rockford |
Angelic Organics Learning Center will increase access to and utilization of specialty crops among low income and underserved communities in Rockford, IL by expanding market opportunities for the specialty crops and broadening our suite of educational opportunities to educate consumers about producing, procuring, and preparing specialty crops, with special focus on racial and ethnic minorities, and members of the LGBTQ+ community. |
$44,985.00 |
Common Threads |
Cooking Up Community: Highlighting Chicago-Grown Produce in Interactive Nutrition Education | Common Threads, a nonprofit with a 20-year history serving Chicago communities, will increase nutrition knowledge, consumption, and preparation of Illinois specialty crops among underserved communities by expanding community-based nutrition and culinary education programs that feature produce from urban farms, reaching 250 students, in alignment with our organization's local procurement initiative. |
$63,266.00 |
University of Illinois |
Creating Food Safety Culture Among Specialty Crop Growers in Illinois –A Community-Based Boot Camp Approach | The University of Illinois researchers and extension professionals will build a comprehensive food safety program that will instill a “food safety culture” among resource-limited small specialty crop growers, beginning farmers, and socially disadvantaged farmers in Illinois to comply with FDA’s Food Safety Modernization Act (FSMA) Produce Safety Regulations (PSR) and USDA’s Good Agricultural Practices (GAPs) audit requirements. |
$74,999.00 |
University of Illinois |
Determining Susceptible Stages of Leaves and Fruits of Cucurbits to Xanthomonas cucurbitae Incitant of Bacterial Spot Disease | University of Illinois will investigate susceptible growth stages of leaves and fruits of cucurbit crops to Xanthomonas cucurbitae, incitant of bacterial sport disease of cucurbits, to optimize effective management of the disease. |
$74,942.00 |
Grant Project Years 2023-2025
Grant Recipient |
Project |
Project Description |
Grant Amount |
Illinois Specialty Growers Association |
Educational Support, Outreach, and Marketing for Illinois Specialty Growers through conferences and a video library. | The Illinois Specialty Growers Association (ISGA) will offer specialty crop farmers educational programs through their annual hybrid Illinois Specialty Crop Conference with a technology platform that will allow for educational live sessions, an interactive exhibit hall and an industry exclusive virtual educational resource library available to growers year-round. |
$114,111.00 |
Angelic Organics |
Strengthening Regional Specialty Crop Farmers | Angelic Organics Learning Center will improve farm viability for specialty crop farmers by providing high impact educational resources such as training and connections with an eye towards removing barriers for socially disadvantaged farmers. |
$69,438.00 |
The Experimental Station |
Increasing Demand Among Low-Income Clients for Specialty Crops Sold at the 61st Street Farmers Market
|
The 61st Street Farmers Market, a program of the Experimental Station, seeks to return to and further expand our Market’s educational programming and partnership with Carnegie Elementary School and Jackson Park Terrace to rebuild local knowledge of the nutritional benefits and pleasure of consuming fresh and healthy foods, and knowledge of how to grow and prepare them. | $32,611.00 |
Savanna Institute |
Developing Cold-Hardy American Persimmon as an Alternative Specialty Fruit Crop for Illinois Growers and Consumers | Savanna Institute, an Illinois- and Wisconsin-based nonprofit focused on expanding agroforestry systems and tree crop utilization, will lower key barriers for American persimmon production to contribute to the viability of the Illinois specialty crop industry by jump-starting persimmon crop improvement for the state. | $73,867.50 |
The Land Connection |
Cultivating Holistic Illinois Specialty Crop Resources, From Seed to Sale to Supper Plate |
The Land Connection (TLC) will increase knowledge and consumption of Illinois specialty crops by cultivating a comprehensive guide of local vegetables, fruits, and herbs – from seed to supper plate. |
$63,444.61 |
Illinois Agriculture in the Classroom |
Enhancing Specialty Crop Education and Consumer Awareness Through Illinois Agriculture in the Classroom: Agritourism and Farmers Markets | Illinois Agriculture in the Classroom (IAITC) seeks to extend its model to offer and emphasize opportunities for specialty growers and farmers markets to engage in consumer education through participation in state-wide trainings, offering local program support, and access to free educational resources. | $35,000.00 |
Southern Illinois University |
Promoting Asian Bitter Melons as Anti-Diabetic Diet in Illinois | The Southern Illinois University will promote Asian bitter melons in Illinois by collecting and disseminating data on current market analysis; functional food processing and nutritional analysis; and cooking demonstrations at farmers markets and at the Neighborhood Coop in Carbondale. | $68,962.00 |
University of Illinois |
Sanitization of Specialty Crops Using Microplasma Based Far-UVC Light | The University of Illinois will study the potential for sanitizing specialty crops with microplasma-based far-UVC lamps. |
$65,326.00 |
2022-2025 HR-133
Grant Recipient |
Project |
Project Description |
Grant Amount |
Illinois Specialty Growers Association |
Educational Support, Outreach, and Marketing for Illinois Specialty Growers through conferences and a video library | The Illinois Specialty Growers Association (ISGA) will offer specialty crop farmers educational programs through their annual Illinois Specialty Crop Conference while building an industry-exclusive virtual resource library available to growers year-round. |
$73,946.00 |
Rock Creek Ventures, LLC/ Top Fox Snacks |
Flexible Vegetable Processing Line to Expand and Strengthen Illinois Specialty Crop Industry | Rock Creek Ventures, LLC will build a flexible processing line to provide Illinois Specialty Crop producers: An avenue for specialty crop producers to add value to their fruit or vegetable operations. |
$75,000.00 |
Three Angels Family Farm |
Cost-Effective Off-the-Grid Water Harvesting System to Improve Profitability and Sustainability of Specialty Crops | Three Angels Family Farm will design, and build, a cost-effective off-the[1]grid water harvesting system to increase lavender crop establishment and decrease direct operational costs and provide a more sustainable and economical way to water lavender. | $29,888.60 |
Dekalb County Community Gardens |
Leveraging Food System Collaboration to Increase Statewide Access to Specialty Crops Grown in Illinois | Building on years of shared experience and existing relationships, DeKalb County Community Gardens (DCCG) spearheaded the establishment of a statewide network in early 2021 for the betterment of specialty crop farmers and their associated regional supply chain stakeholders. |
$74,600.00 |
Solia Gratia Farm |
Growing Community: Expanding our Community Farm for Enhanced Sustainable Fresh Food Production, Engagement and Consumption | Sola Gratia Farm plans to expand our offerings as a community farm with investment in additional crops including perennial fruits and nuts, both increasing our revenue stream, diversifying our offerings, and addressing food insecurity; as well as Allowing for an expansion of our educational programming. |
$74,998.00 |
University of Illinois |
Strategies for Improving Biological Control of Insect Pests for Vegetable Growers Utilizing High Tunnels | The University of Illinois will utilize research high tunnels to examine strategies for improving the effectiveness of biological control measures against insect pests. |
$61,739.00 |
Illinois Grape Growers and Vintners Alliance |
Increase Awareness of Illinois Grape Varietals, Grape Growing and Winemaking Careers |
Illinois Grape Growers and Vintners Alliance (IGGVA) will Promote grape growing and winemaking as career choices. Promote both grape growers and winemakers by selecting 12 in each field to promote with photos and storytelling. Develop an Illinois Wine Month brand standards toolkit for dissemination to member wineries and vineyards, creating a uniform marketing approach for industry use in general, with specific emphasis each September during Illinois Wine Month |
$72,673.00 |
Illinois Department of Agriculture |
Illinois Department of Agriculture Expansion and Relaunch of the IL Product Program and Promotion of IL Specialty Crops | The Illinois Department of Agriculture, Illinois Products program has been in existence for more than 30 years and is ready to be recharged and updated to meet current market trends and opportunities. |
$315,000.00 |